How do I make an aromatic slice in the jar of oil?

1 sprig fresh rosemary
1 clove garlic jelly flakes
2 sprigs fresh thyme
1 tsp. colorful peppers
200ml sunflower
200ml olive oil
400gr slice


Put all the herbs and spices in the jar. Cut the slice into our cob and put it on top. Mix the two oils and why sunflower oil is because the olive oil is frozen in the refrigerator alone. Put in the jar and after a week the cheese will have absorbed all the flavors and flavors! As long as you leave it as strong as possible. This way you can preserve the slice for months in the refrigerator.


Recipe by Eva In Tasteland  Eva Parakentaki